Soft and tender vanilla cake donuts topped with sweet, creamy vanilla icing and colorful sprinkles for a simple and delightful treat.
BRAZO DE MERCEDES ROLL
Delicate meringue roll filled with rich, creamy custard and lightly dusted with Baker's Powdered Sugar for a classic Filipino treat.
CALAMANSI CURD TART
Buttery tart shells filled with tangy calamansi curd and topped with creamy Chantilly for a refreshing citrus dessert with a balance of sweet and tart flavors.
CINNAMON ROLL LOAF
Soft cinnamon swirl loaf filled with sweet cinnamon sugar and optional raisins and walnuts, finished with a smooth powdered sugar icing for a delicious treat.
COFFEE BUNS
Golden-brown buns with a rich buttery filling and a crisp, coffee-flavored crust, making them a delightful treat for coffee lovers and afternoon snacks.
EYEBALL GUMMY CANDIES
Chewy, colorful gummy candies shaped like spooky eyeballs, making a fun and eye-catching treat for Halloween parties and themed celebrations.
HEART SILVANAS
Crisp heart-shaped meringue wafers layered with buttercream and coated in crushed graham crackers for a sweet, nutty twist on classic Filipino silvanas.
LEMON PANDAN SPARKLE
A refreshing sparkling drink combining zesty lemon and fragrant pandan, lightly sweetened with HFCS syrup for a crisp, bubbly treat.
LENGUA DE GATO
Crisp, buttery Filipino cookies with a delicate texture and a light sweetness, perfect for pairing with coffee or tea and sharing with family and friends.
MARSHMALLOWS
Soft, fluffy homemade marshmallows with a chewy texture, perfect for enjoying on their own or adding to hot chocolate and desserts.
MINI RAINBOW PAVLOVAS
Colorful mini pavlovas with crisp meringue shells and soft centers, topped with whipped cream and fresh fruits for a light, elegant dessert.
MIRROR GLAZED BLUEBERRY CHEESECAKE DOME
Creamy blueberry cheesecake dome with graham crust, finished with a glossy, colorful mirror glaze.
NO-BAKE CHEESECAKE CUPS
Creamy no-bake cheesecake layered with buttery graham crust and smooth cream cheese filling, served in individual cups for a delicious treat on any occasion.
NO-BAKE TIRAMISU CUPS
Layers of coffee-soaked ladyfingers and creamy mascarpone, finished with cocoa powder for a rich dessert that requires no baking.
PECAN SNOWBALL COOKIES
Delicious cookies made with butter and finely chopped pecans, coated twice in Baker's Powdered Sugar for a sweet, melt-in-your-mouth finish.
PISTACHIO MANGO MERINGUE CAKE
Delicious layered cake combining fruity mango, rich pistachio cream, and crisp meringue for a delightful mix of flavors and textures.
RED VELVET CREAM CHEESE STUFFED COOKIES
Rich and chewy red velvet cookies filled with creamy cheesecake with chocolates, cookies, and walnuts.
ROYAL FLOWER ICING
Colorful, delicate royal icing flowers piped into beautiful edible decorations, perfect for adding a charming touch to cakes, cupcakes, and cookies.
STRAWBERRY CAKE
A moist and tender strawberry cake made with real strawberry puree, layered and topped with creamy strawberry frosting for a delicious fruity treat.
UNICORN CAKE
Colorful cream cheese pound cake decorated with a playful unicorn horn, ears, and a whimsical royal icing mane.
VINTAGE CAKE
Classic vanilla cake layered and decorated with smooth blue boiled icing, finished with elegant vintage-inspired piping for a charming and timeless look.