Sugar King joined WOFEX Iloilo 2025, held on June 19–21, 2025, at the Iloilo Convention Center, where we showcased our products at Booth Nos. 160 and 165. Throughout the three-day event, visitors had the opportunity to explore our wide range of baking products, enjoy exclusive promos, and engage with our team at the booth.

 

The event featured exciting activities, including baking demos by Chef Joy Valentin and sugar figure hands-on classes led by Chef Joan Estabillo and Chef Madel Maddagan. We also hosted a Sugar Art Cake Display Competition, bringing together talented artists and highlighting creativity, skill, and craftsmanship within the sugar art community.