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WOFEX CAGAYAN DE ORO 2026

Sugar King is joining WOFEX Cagayan de Oro 2026 at the Atrium, Limketkai Mall, Cagayan de Oro, happening on May 21-23, 2026.

Visit us at the Sugar King Booth No. 269-271 to explore our complete range of baking essentials, including Confectioners' Powdered Sugar, Baker's Powdered Sugar, Baker's Fondant, Baker's GumPaste, Baker's Food Coloring Gels, and more. Our team will be on-site to showcase products and share tips to help you elevate your baking creations.


Plus, don’t miss our baking demos and hands-on classes—only at the Sugar King booth!


Catch the excitement with our 45-minute Sugar King Challenge, an on-the-spot sugar figure challenge where participants showcase their creativity and skills under pressure.

JOIN OUR 45-MINUTE SUGAR KING CHALLENGE

DAY 2 HANDS-ON CLASS SCHEDULE

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Register now and join us at WOFEX CDO 2026, happening on May 21-23 at the Sugar King Booth No. 269-271, for a live sugar art showdown.

 

The Challenge:
• Each day features a different Cagayan De Oro delicacy to craft as a sugar figure.
• 8 participants will compete per day.
• 45 minutes to showcase your skill, creativity, and speed!

 

Register for FREE (first-come, first-served):

📅 Day 1 (May 21) – Sugar Figure: Pineapple

https://forms.gle/HQcUJKZxQdn8bMEW8

📅 Day 3 (May 23) – Sugar Figure: Different Flavor Moron

https://forms.gle/PbbP9AdFFS74LQpq5

 

🏆 Prizes:
🥇 P5,000 + Medal & Certificate
🥈 P3,000 + Medal & Certificate
🥉 P2,000 + Medal & Certificate



NOTE:
Only the first 6 registrants per category will be accepted. Selected competitors will be contacted for the full briefing and competition mechanics.

CHEF MARIE MAE'S DEMO SCHEDULE

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Join Chef Marie Mae Tacugue at WOFEX Cagayan de Oro at the Sugar King Booth No. 269-271, at the Atrium, Limketkai Center.


Day 2 | May 22, 2026
Textured and Paint Fondant Hands-on Class
Time: 1:00 PM to 3:00 PM

Day 3 | May 23, 2026
Matcha Crinkles Baking Demo
Time: 3:00 PM to 5:00 PM

Limited slots are available for the hands-on class!
Register here: https://forms.gle/6QAu1ZoyJcdZanBH7

CHEF KHRIS' DEMO SCHEDULE

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Learn from Chef Khris Borja at WOFEX Cagayan de Oro at the Sugar King Booth No. 269-271, at the Atrium, Limketkai Center.


Day 2 | May 22, 2026
Vintage Cake Design with 2D Topper
Time: 3:00 PM to 5:00 PM

Day 3 | May 23, 2026
Basic Fondant and Character Modelling Hands-on Class
Time: 1:00 PM to 3:00 PM

Limited slots are available for the hands-on class!
Register here: https://forms.gle/6QAu1ZoyJcdZanBH7

CHEF JAYPEE'S DEMO SCHEDULE

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Catch Chef Jaypee Acain at WOFEX Cagayan de Oro at the Sugar King Booth No. 269-271, at the Atrium, Limketkai Center.


Day 1 | May 21, 2026
Simplified Sugar Flower Paste Demo
Time: 1:00 PM to 3:00 PM

CONTACT US

FOLLOW US

Office Nos.:

8366-9905 | 8703-3508 | 8713-7103

0919-068-6461

Address:

Lot 151 Mulawinan St., F. Cabral Industrial Park,

Lawang Bato, Valenzuela City, Philippines, 1447

Sales

0919-068-6461 

sugarkingsales@gmail.com

Sugar

0919-068-6451

sugarkingsales@gmail.com

North Luzon

0919-068-6452

sales4.sugarking@gmail.com

South Luzon

0917-700-9727

sales5.sugarking@gmail.com

Visayas

0999-990-1467

sales2.sugarking@gmail.com

Mindanao

0919-068-6456

sales1.sugarking@gmail.com

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SHOP OUR PRODUCTS

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BUT SEEK FIRST THE KINGDOM OF GOD AND HIS RIGHTEOUSNESS, AND ALL THESE THINGS SHALL BE ADDED TO YOU.

MATTHEW 6:33

©2025 by Sugar King Food Industries Inc.

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