
WOFEX MANILA 2026
Sugar King is joining WOFEX Manila 2026 at the World Trade Center Manila, happening on July 29 – August 1, 2026.
Visit us at the Sugar King Booth No. 608 and explore our complete range of baking essentials, including Confectioners' Powdered Sugar, Baker's Powdered Sugar, Baker's Fondant, Baker's GumPaste, Baker's Food Coloring Gels, Glucose Syrup, and more. Our team will be at the booth to showcase our products, share baking tips, and help you discover ingredients to bring your baking creations to life.
Experience exciting baking demonstrations featuring creative techniques, helpful tips, and new ideas for bakers, cake decorators, and baking enthusiasts.
Visit the Sugar King Booth and discover more baking possibilities with us at WOFEX Manila 2026!
![]() | ![]() | ![]() | ![]() | ![]() |
|---|---|---|---|---|
![]() | ![]() | ![]() | ![]() | ![]() |
![]() | ![]() | ![]() | ![]() | ![]() |
![]() | ![]() | ![]() | ![]() | ![]() |
![]() | ![]() |
SUGAR ART CAKE DISPLAY COMPETITION 2026
Experience the creativity and artistry of this year's Sugar Art Cake Display Competition 2026: "Santacruzan," where talented cake artists showcase their exceptional sugar art creations inspired by the beauty, elegance, and rich cultural tradition of the Santacruzan.
All competition entries will be exhibited at the Sugar King Booth No. 608 during WOFEX Manila 2026, giving visitors the opportunity to admire the intricate craftsmanship, creativity, and attention to detail behind each masterpiece.
The competition will be evaluated by Chef Joan Estabillo and Chef Madelane Maddagan, who will assess each entry based on its artistry, creativity, and overall execution.
Visit us at the World Trade Center Manila from July 29 to August 1, 2026, and witness these remarkable sugar art creations up close. Winners of the competition will be announced during the awarding ceremony on August 1, 2026.






WOFEX MANILA 2026 LIVE DEMO SCHEDULE
Join Sugar King at Booth No. 608 during WOFEX Manila 2026 for four days of live baking, cake decorating, and sugar art demonstrations led by our Chef Brand Ambassadors and Chef Demonstrators. Watch them showcase creative techniques, share practical baking tips, and demonstrate a variety of recipes using Sugar King products.
Visitors can also receive FREE recipe handouts, enjoy sample baked goods, and take home exclusive freebies and audience giveaways throughout the event.



Day 1 – July 29, 2026 | Wednesday
2:00 PM – 3:00 PM
Chef Jackie Florendo
Ballerina Sugar Figure Demo
3:30 PM – 4:30 PM
Chef Clyden San Pedro
Coconut Berry Cheesecake
4:30 PM – 5:30 PM
Chef Christine San Pedro
Red Velvet Cream Cheese
Stuffed Cookies



Day 2 – July 30, 2026 | Thursday
2:00 PM – 3:00 PM
Chef Ave Bayle
Choco Chili Brownies
3:30 PM – 4:30 PM
Chef Joan Estabillo
Farm Boy Sugar Figure
4:30 PM – 5:30 PM
Chef Chona Laureta
Rustic Fruit Tart



Day 3 – July 31, 2026 | Friday
2:00 PM – 3:00 PM
Chef Bam Piencenaves
Rainbow Cake
3:30 PM – 4:30 PM
Chef Ludy Tala
Carrot Cake with Cream Cheese Frosting
4:30 PM – 5:30 PM
Chef Jillian Adrias
Sticky Cinnamon Bun Cookies
CONTACT US
FOLLOW US
Office Nos.:
8366-9905 | 8703-3508 | 8713-7103
0919-068-6461
Address:
Lot 151 Mulawinan St., F. Cabral Industrial Park,
Lawang Bato, Valenzuela City, Philippines, 1447
North Luzon
0919-068-6452
South Luzon
0917-700-9727
Visayas
0999-990-1467
Mindanao
0919-068-6456






















