Sugar King's Beyond Baking Demo Caravan made a successful stop in Pampanga in partnership with The Baker's Cottage Angeles, bringing together baking enthusiasts, home bakers, and industry professionals for an afternoon of learning and inspiration.
 

The event featured Chef Enjoyie Joy Valentin, who demonstrated the creation of French Butter Mocha & Meringue, sharing practical techniques and valuable tips for achieving excellent flavor and presentation. Participants also enjoyed a creative sugar art session by Chef Madelane Maddagan, who showcased The Fairest of Them All Sugar Figure, demonstrating sugar figure modeling techniques and the artistry behind decorative cake elements.
 

The event provided attendees with the opportunity to expand their baking knowledge, discover creative decorating methods, and experience Sugar King's quality baking ingredients in action through live demonstrations.
 

Sugar King extends its heartfelt appreciation to The Baker's Cottage Angeles, our guest chefs, and everyone who joined us and contributed to making the Pampanga leg of the Beyond Baking Demo Caravan a memorable success. We look forward to bringing more educational baking events to communities across the country.