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Sugar King announcing its participation in WOFEX Visayas 2026 on April 16 to 18

WOFEX VISAYAS 2026

Sugar King proudly joined WOFEX Visayas 2026 at the IEC Convention Center Cebu, from April 16–18, 2026, welcoming bakers, cake decorators, and business owners from across the region to Booth No. 1104–1105.
 

Throughout the three-day event, visitors enjoyed a fun and interactive booth experience featuring live baking demonstrations by Chef Ludy Tala, hands-on classes with Chef Joan Estabillo, exciting booth activities, and product showcases using Sugar King’s trusted baking and decorating essentials.
 

This year’s participation was made even sweeter by our partner store, Madilou’s Marketing, which helped bring Sugar King products closer to bakers in Cebu and nearby areas.

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WOFEX Visayas 2026 was a wonderful opportunity to connect with the baking community, share ideas, inspire creativity, and continue supporting every baker’s passion.
 

Thank you to everyone who visited the Sugar King booth. We look forward to seeing you again at the next WOFEX event.

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